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One of the most popular Filipino vegetable dishes is Pinakbet. It is made of sautéed mixed vegetables such as eggplant, okra, bitter melon, long beans, and squash. It's also cooked with some pork rind, or kinds of seafood like shrimps, squid and fish. A common version of this local dish makes use of "bagoong alamang" or shrimp paste.

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Bali Pinakbet

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