Explore MERAHPUTIH for an Indulgent Culinary Journey Through Indonesia on Bali

Uncover the authentic flavors of Indonesia at MERAHPUTIH, an award-winning restaurant located in Seminyak, Bali. Our menu provides an immersive culinary journey incorporating both classic Indonesian recipes and cutting-edge culinary techniques. Devour classic dishes as well as creative ones expertly made using fresh local ingredients and aromatic spices from across Indonesia's archipelago.

Celebrating Indonesian Cuisine and Heritage

Merahputih (Red White in Indonesian) pays tribute to Indonesia's flag and culinary history by celebrating MERAHPUTIH cuisine and heritage. Our menu showcases the diversity of Indonesian cuisine, from ancient recipes handed down through generations to innovative dishes with new tastes that push beyond flavor boundaries. Experience family style dining - an Indonesian tradition!

Enjoy its diverse array of flavors that define our nation's culinary identity and feel the atmosphere as modern design meets traditional Indonesian design; our restaurant even features an indoor garden! Translucent roof columns capture rainwater that is later treated and recycled; solar filtered glass walls allow light while keeping out tropical heat, permitting landscaped interior to flourish freely.

Discover a Menu to Delight Every Palate

Discover an inspiring menu filled with classic Indonesian cuisine as well as imaginative new offerings, such as:

• Bak Pao Nangka: an indulgent soft mantou bun filled with young jackfruit rendang, coriander and daikon served with spicy Indonesian sauce (Sambal Hijau).
• Sate Tempe: features chargrilled tempeh skewers topped with capsicum and leek served with peanut sauce.
• Babi Panggang: offers slow roasted pork belly served with crispy fried cauliflower, fresh vegetables and puffs of puff pork skin for crunchiness.
• Mie Lobster: features homemade egg noodles stir fried with local sambal to compliment lobster for the final dish!
• Sulawesi Prawn and Snapper Curry: offers an aromatic seafood curry from Sulawesi region.
• Lombok Spring Chicken: offers flavorful chicken dish from Lombok.
• Sumatran Duck Leg: is rich and delectable duck leg dish hailing from Sumatra.

Our seasonal menu changes regularly so as to provide diners with an exciting dining experience!

Vegetarian and Vegan Delights

At our restaurants, we also feature an impressive variety of vegetarian and vegan offerings across our menus - featuring plant based flavors prepared using both classic and cutting-edge methods. For lunch, our a la carte and signature Nasi Campur dishes feature plant-based flavors prepared with traditional and contemporary techniques, and for dinner Indonesian fine dining is showcased through vegetarian/vegan options alongside an exquisite tasting menu.

Examples include Opor Tahu (Tofu and mushroom curry) and Gado Gado Salad (Vegan).

Outstanding Service in an Attentive Environment

Enjoy impeccable service provided by attentive, friendly staff in an ambient, yet stylish and relaxing atmosphere at MERAHPUTIH located at Jl. Petitenget No. 10.

Visit Us Here

At MERAHPUTIH we take great pride in creating unforgettable dining experiences - come discover why!

Visit MERAHPUTIH at Jl. Petitenget No 10 Kerobokan Kelod. The restaurant can be found at 100X Kerobokan Kelod Road Kuta Utara of Bali's Kabupaten Badung on Island 80361 of Indonesia and serves lunch from 12 PM-3 PM, and dinner service starts from 5:30 pm till late. Advance booking is recommended to avoid disappointment!

Merah Putih Bali consists of Indonesian Restaurant, Seminyak Restaurants, Fine Dining Bali Restaurants and Indonesian Cuisine restaurants that feature vegan food as well as Vegetarian options - Vegan Restaurant Bali and Vegetarian Restaurants on Bali are two examples. Additionally Petitenget Restaurant serves modern Indonesian Cuisine while Indonesian Food Seminyak.