Unleash your inner chocolatier at Krakakoa's Flagship Store in Bali with a hands-on chocolate-making class. Located in Kerobokan Kelod, this is more than just a class; it's an immersive experience into the world of Indonesian cacao and chocolate artistry. Learn the secrets of crafting exquisite chocolate from bean to bar in a fun and engaging environment.
Discover the crucial technique of tempering chocolate, which gives it that smooth, glossy finish and satisfying snap. Expert instructors will guide you through the process, explaining the science behind it and helping you achieve the perfect temper every time.
Get creative and craft your own delicious chocolate creations. Experiment with different flavors, textures, and ingredients to make personalized chocolates that reflect your unique taste. From truffles to molded chocolates, the possibilities are endless.
Learn about the fascinating world of Indonesian cacao, from the different varieties grown across the archipelago to the unique flavor profiles they offer. Understand the journey of the cacao bean from the farm to the chocolate bar, and appreciate the dedication of the local farmers who cultivate it.
Krakakoa is committed to ethical sourcing and sustainable farming practices. By participating in the chocolate-making class, you'll learn about their commitment to supporting Indonesian cacao farmers and protecting the environment. Feel good knowing that your chocolate creations are made with ethically sourced ingredients.
The chocolate-making class at Krakakoa is designed to be fun and engaging for all skill levels. Whether you're a seasoned chocolate enthusiast or a complete beginner, you'll learn new skills, create delicious treats, and have a memorable experience.
At the end of the class, you'll take home your own chocolate creations to share with friends and family (or keep all to yourself!). You'll also receive a certificate of completion and a newfound appreciation for the art of chocolate making.
The chocolate-making class at Krakakoa is more than just a class; it's an opportunity to connect with Indonesian culture, support local farmers, and indulge in the delicious world of chocolate. It's a must-do activity for any chocolate lover visiting Bali.
Spaces are limited, so book your chocolate-making class at Krakakoa's Flagship Store today and embark on a delicious adventure!
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Find us: Jl. Mertanadi No.70, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
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