At Chaskaa Modern Indian Cuisine & Bar, we are committed to providing a diverse and inclusive dining experience. Understanding the importance of catering to various dietary needs, we offer an extensive selection of vegan and gluten-free options across all our locations in Bali, including Seminyak, Kuta, and GWK Jimbaran.
Our vegan menu is thoughtfully crafted to showcase the rich and vibrant flavors of Indian cuisine using plant-based ingredients. From flavorful curries to hearty lentil dishes, our vegan options are designed to satisfy both your taste buds and your dietary requirements.
For those avoiding gluten, Chaskaa offers a variety of gluten-free dishes that do not compromise on taste or authenticity. Our chefs take extra care to ensure that these dishes are prepared with gluten-free ingredients and without cross-contamination.
Whether you're vegan, gluten-free, or simply looking to explore new culinary horizons, Chaskaa welcomes you to indulge in our delicious and inclusive menu. Our friendly staff are always on hand to assist with dietary information and recommendations.
For reservations and inquiries about our vegan and gluten-free options, please contact us:
Come and experience the best of Indian cuisine with options for everyone at Chaskaa Modern Indian Cuisine & Bar!