Craving authentic French viennoiserie in Ubud? Look no further than Fas a Fas Bakery & Café! Located on Jl. Suweta, we specialize in crafting the most delicious and authentic viennoiseries, using traditional techniques and the finest ingredients. From flaky croissants to decadent pain au chocolat, our viennoiseries are a true taste of France in the heart of Bali.
Viennoiserie is a category of French baked goods made from yeast-leavened dough or puff pastry. They are often enriched with butter, eggs, and sugar, resulting in a rich and decadent flavor. Popular viennoiseries include:
Making viennoiserie is an art that requires patience, skill, and the finest ingredients. At Fas a Fas Bakery & Café, our skilled bakers use time-honored techniques to create viennoiseries that are truly exceptional. We start with high-quality flour, butter, and yeast, and then carefully layer the dough to create a flaky and buttery texture. Each viennoiserie is then baked to perfection, resulting in a golden-brown pastry that is both delicious and visually appealing.
When you visit Fas a Fas Bakery & Café, you'll feel like you've been transported to a Parisian patisserie. Our cozy and inviting atmosphere, combined with the aroma of freshly baked viennoiseries, creates a truly unforgettable experience. Whether you're enjoying a croissant with your morning coffee or indulging in a pain au chocolat for dessert, our viennoiseries are sure to delight your taste buds.
Come and experience the authentic taste of French viennoiserie at Fas a Fas Bakery & Café! We are located on Jl. Suweta, Ubud, and we are open daily for breakfast, lunch, and dinner.
Jl. Suweta, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
Viennoiserie Ubud, French Bakery Ubud, Croissant Ubud, Pain au Chocolat Ubud, Pastry Ubud, Bakery Ubud, Café Ubud, Breakfast Ubud, Jl. Suweta Ubud.
Indulge in the authentic taste of France at Fas a Fas Bakery & Café!